Friday, October 30, 2015
Cheese - Chicken Tetrazzini For A Crowd
A few conveniences make it so easy to prepare this popular chicken and pasta dish with creamy mushroom-Cheddar cheese sauce.
Thursday, October 29, 2015
Breakfast And Brunch - Dominican Style Oatmeal
After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.
Wednesday, October 28, 2015
Soups Stews And Chili - Venison Vegetable Soup
This delightful stew is full of delicious vegetables simmered with venison and a dash of hot pepper sauce.
Tuesday, October 27, 2015
Monday, October 26, 2015
Friday, October 23, 2015
Thursday, October 22, 2015
Tuesday, October 20, 2015
Monday, October 19, 2015
Sunday, October 18, 2015
Saturday, October 17, 2015
Breakfast And Brunch - Yummy Veggie Omelet
Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.
Friday, October 16, 2015
Salad - Creamy Carolina Potato Salad
Potatoes and hard-boiled eggs are coated in a creamy bacon dressing perfectly seasoned to create a potato salad that will soon become a family favorite.
Thursday, October 15, 2015
Side Dish - Mushroom Kabobs
Mushrooms are dressed up with red and green peppers and brushed with olive oil and lemon juice that 's infused with rosemary, thyme and garlic. Then they 're basted and grilled to perfection.
Wednesday, October 14, 2015
Monday, October 12, 2015
Sunday, October 11, 2015
Friday, October 9, 2015
Wednesday, October 7, 2015
Fruits And Vegetables - Chocolate Almond Pumpkin Bread
Traditional pumpkin bread batter is enriched with chocolate chips and almonds for a new twist on a favorite breakfast treat.
Tuesday, October 6, 2015
Monday, October 5, 2015
Sunday, October 4, 2015
Saturday, October 3, 2015
Subscribe to:
Posts (Atom)